Toaster Oven-Broiler
OWNER’S MANUAL
Model VT6
IMPORTANT SAFEGUARDS
(Continued)
20. Do not place any of the following materials in the Oven: paper,
cardboard, plastic and the like.
21. Do not cover Crumb Tray or any part of the Oven with metal foil. This
will cause overheating of the Oven.
22. The Toaster Oven is OFF when the Temperature Control and Timer are in
the OFF position and the Cooking Mode Control is turned to “O.”
SAVE THESE INSTRUCTIONS
FOR HOUSEHOLD USE ONLY
ADDITIONAL IMPORTANT
SAFEGUARDS
CAUTION HOT SURFACES: This appliance generates heat and escaping
steam during use. Proper precautions must be taken to prevent the risk of
burns, fires, or other injury to persons or damage to property.
1. A person who has not read and understood all operating and safety
instructions is not qualified to operate this appliance. All users of this
appliance must read and understand this Use and Care Guide before
operating or cleaning this appliance.
2. Unplug from outlet when not in use and before cleaning. To avoid
electrical shock, never immerse or rinse this appliance in water or any
other liquid.
3. If this appliance falls or accidentally becomes immersed in water, unplug it
from the wall outlet immediately. Do not reach into the water!
4. When using this appliance, provide adequate air space above and on
all sides for air circulation. Do not operate this appliance while it is
touching or near curtains, wall coverings, clothing, dish towels or other
flammable materials.
5. To reduce the risk of fire, do not leave this appliance unattended during use.
6. If this appliance begins to malfunction during use, immediately unplug the
cord. Do not use or attempt to repair a malfunctioning appliance!
7. The cord to this appliance should only be plugged into a 120V AC electrical
wall outlet.
8. Do not use this appliance in an unstable position.
2
POLARIZED PLUG
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, this plug is intended to fit into a polarized
outlet only one way. If the plug does not fit fully in the outlet, reverse the plug.
If it still does not fit, contact a qualified electrician. Do not attempt to modify
the plug in any way.
SHORT CORD INSTRUCTIONS
A short power supply cord is provided to reduce the risk resulting from becoming
entangled in or tripping over a longer cord.
We do not recommend the use of extension cords.
ELECTRIC POWER
If the electric circuit is overloaded with other appliances, your appliance may not
operate. It should be operated on a separate electrical circuit.
PLASTICIZER WARNING
CAUTION: To prevent Plasticizers from migrating from the
finish of the counter top or table top or other furniture, place
NON-PLASTIC coasters or place mats between the appliance
and the finish of the counter top or table top.
Failure to do so may cause the finish to darken, permanent blemishes may
occur or stains can appear.
3
Getting To Know Your
®
VITANTONIO Toaster Oven-Broiler
PRODUCT MAY VARY SLIGHTLY FROM ILLUSTRATIONS
Toaster
Oven Body
Vents
Upper
Heating
Elements
(not shown)
Control Panel
(see Figure 3)
Curved
Glass
Oven Door
Side
Grip
Removable
Crumb Tray
Door
Handle
Lower
Heating
Elements
Power Cord
with Polarized
Plug
Cord
Wrap
Figure 1
4
Cooking Accessories
Handgrip for
Wire Rack and
Oven Pan
(P/N 22301)
Broiling Insert
(P/N 22302)
Oven Pan Assembly:
Place Broiling Insert
in Oven Pan
}
Oven Pan
(P/N 22303)
Wire Rack
(P/N 22304)
Crumb Tray
(P/N 22305)
Figure 2
5
Cooking Controls
Temperature
Control
Select Cooking
Mode Control
Timer Control
Power Light
Interior Light
Switch
Figure 3
Cooking Modes
OFF
WARM
TOAST/BAKE
Top & Bottom
Elements ON
Bottom Elements
ON
TOP BROWN/BROIL
Top Elements ON
Figure 4
6
®
Before Using Your VITANTONIO
Toaster Oven-Broiler For The First Time
1. Read all instructions in this Owner’s Manual carefully.
2. Carefully unpack your Toaster Oven-Broiler and remove all packaging
materials.
3. Place your Toaster Oven-Broiler on a level surface such as a countertop or
table. Be sure the sides, back, and top of the Toaster Oven-Broiler are at
least four inches away from any walls, cabinets, or objects on the counter
or table.
4. Remove all stickers from the Toaster Oven-Broiler except the rating label
located on the back.
5. Remove the Handgrip, Broiling Insert, Oven Pan, Wire Rack and Crumb
Tray and wash in warm, soapy water. Rinse and dry thoroughly before
placing in the Toaster Oven-Broiler.
6. Remove any dust that may have accumulated during packaging; simply wipe
the Toaster Oven-Broiler exterior with a clean, damp cloth.
7. Do not use abrasive cleansers.
8. Do not put the Toaster Oven-Broiler, cord or plug in water.
9. When you are ready to use the Toaster Oven-Broiler, plug the cord into a
120V AC outlet.
10. To eliminate any protective substance or oil that may have been used for
packing and shipping, set the Temperature Control to 450˚F., turn the
Select Cooking Mode Control to TOAST (
15 minutes. The Power Light will illuminate.
) and set the Timer for
NOTE: The Toaster Oven-Broiler will NOT TURN ON until the Timer
is set. When setting the Timer for less than 30 minutes, turn the Timer
Control past the 30 Minute mark, then back to the desired time.
NOTE: A small amount of smoke and odor may be detected. This is normal.
11. To avoid scratching, marring, or discoloration, do not store anything on top
of the Toaster Oven-Broiler during operation.
CAUTION: Appliance surfaces are hot during and after use.
CAUTION: Always wear protective, insulated oven mitts on hands when
touching hot Handgrip, or Toaster Oven-Broiler or hot dishes and food or
when inserting or removing Wire Racks, baking dish and food.
HINTS FOR BEST RESULTS
• To prevent heat loss, avoid opening the door excessively.
• To speed up browning, brush lean cuts of meat, chicken and fish with oil,
margarine or melted butter.
7
Shelf and Rack Positions
Depending on the size of your food or the height of your baking pan, you may
wish to adjust the height and position of the Wire Rack. There are 2 Shelf
Positions that the Wire Rack or inverted Wire Rack fits into. Slide the Wire
Rack into the Oven making sure that it is level and properly positioned. You
may use the Wire Rack in the normal position or invert it.
• When broiling, toasting, or top browning, your food should be 1 to 2
inches from the top element.
• When baking, the shelf position used will depend on the size of the food
being prepared. It is important to place your food as close to the center as
possible to ensure even cooking.
Shelf Positions
#1 (upper) and
#3 (lower)
Wire Rack
Shelf Positions
#2 (upper) and
#4 (lower)
Inverted Wire Rack
Figure 5
Cooking Containers
• The Oven Pan included with your Toaster Oven-Broiler is suitable for items
such as cookies, rolls, biscuits, nachos and pork chops.
• A variety of standard baking dishes, such as an 8" round or square cake pan,
a 6-cup muffin pan, and 1 & 2 quart round, square, or rectangular casserole
dish may be used for other foods.
• Choose bakeware made of metal, or glass/ceramic without lids.
• Dark or dull pans absorb heat faster; foods will bake more rapidly and crust
will brown more easily than in shiny bake pans.
• Check package directions and/or with the ovenware manufacturer to
determine if the container is suitable for use in a Toaster Oven-Broiler.
• Do not use oven roasting bags in this Toaster Oven-Broiler, as they may
come in contact with the Heating Elements.
CAUTION: Allow at least 1" air space between the top of the container
and the Upper Heating Elements. Never use glass lids on glass or
metal bakeware. If a lid is necessary, cover tightly with heavy-duty
aluminum foil.
8
Instructions For Toasting
1. Plug into 120V AC 60 Hz outlet. Close the Glass Door.
2. Make sure the Crumb Tray is firmly in place in the bottom of the Toaster
Oven-Broiler.
3. Open the Glass Door. Place the Wire Rack in Shelf Position #3. This
Toaster Oven will accommodate up to 6 slices of bread.* Close the
Glass Door.
4. Set the Temperature Control to 450˚F.
5. Turn the Select Cooking Mode Control to TOAST (
).
6. Turn the Timer Control past the 30 Minute mark, then back to the
TOAST ( ) position (approximately 5 minutes). The Power Light
will illuminate.
CAUTION: As soon as the Timer is engaged, the Toaster Oven-Broiler
will turn ON. Both the top and the Lower Heating Elements will cycle
on and off during repetitive toasting.
CAUTION: As soon as the Timer is engaged, both Heating Elements will
become hot immediately. Use care not to place anything on top of the
Toaster Oven-Broiler. Do not touch the Handgrip, Toaster Oven-
Broiler or any part of the Toaster Oven-Broiler without wearing
oven mitts.
7. If desired, turn the Internal Oven Light ON; press the Light Switch to the
(
-) position. Watch toast until desired color is achieved. You may turn
the Oven OFF and cancel cooking at any time by turning the Timer to
the OFF position or by turning the Select Cooking Mode Control to the
OFF (0) position.
8. At the end of the preset TOAST time, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
CAUTION: DO NOT LEAVE TOASTER OVEN-BROILER
UNATTENDED DURING TOASTING.
9. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Wire Rack (see Figure 8) and remove toast from Toaster Oven-Broiler.
Be careful when removing toast from the back of the Wire Rack. The
inside of the Toaster Oven-Broiler is very hot. Close Glass Door.
10. Press the Light Switch to the (O) position to turn the Internal
Light OFF.
11. Unplug unit and allow to cool before cleaning.
See User Maintenance Instructions. Unplug when not in use.
*NOTE: Depending on type and size of bread.
9
Hints For Toasting
• Use the Internal Oven Light to watch food and avoid over-browning.
• Remove all protective wrappings from food before placing in Toaster
Oven-Broiler. Follow toaster food directions.
• Frozen and heavy bread require a longer time setting (e.g. bagels and
English muffins).
NOTE: Use extra caution when using this Toaster Oven-Broiler for
toasting pastry items with runny-type frosting or open fillings.
• When toasting more than one slice of bread, use slices of similar size,
thickness and freshness.
• One slice of bread requires a lighter setting than several slices of bread.
• Stale bread, thin bread or sweet bread products, such as tea cakes and fruit
loaf, brown much more quickly than ordinary bread, so they should be
toasted for less time.
• Different breads require different toasting times. Turn Timer to the OFF
position and open the Glass Door to check toast color. Close Glass Door
and reset Timer if more toasting time is needed.
• For best results, clean Crumb Tray frequently.
10
Instructions For Baking
1. Plug into 120V AC 60 Hz outlet. Close the Glass Door.
2. Make sure the Crumb Tray is firmly in place in the bottom of the Toaster
Oven-Broiler.
3. Preheat the Toaster Oven-Broiler.
4. Set the Temperature Control to 350˚F.
5. Turn the Select Cooking Mode Control to BAKE (
).
6. Preheat the Toaster Oven-Broiler. Turn the Timer Control past the
30 Minute mark, then back to the TOAST (
) position
(approximately 5 minutes). The Power Light will illuminate.
7. After approximately 5 minutes, a signal will sound and the Toaster Oven-
Broiler will automatically shut OFF and The Power Light will turn OFF.
8. Remove all protective wrappings from food before placing in Toaster
Oven-Broiler.
9. Open the Glass Door. Place the Wire Rack in Shelf Position #2, #3, or #4
(see Figure 5) depending on the height of the pan and food or recipe
directions. Use the Oven Pan or an appropriate baking container. (See
Cooking Containers section of this Owner’s Manual.) If you would like
your food browned top and bottom, place food directly on Rack and close
Glass Door. Bake according to package or recipe time.
10. Set the Temperature Control to the desired temperature.
11. Turn the Timer to the desired time. When setting the Timer for less than
30 minutes, turn Control past 30, then back to the desired time. The
Power Light will illuminate.
CAUTION: As soon as the Timer is engaged, the Toaster Oven-Broiler
will turn ON. Both the top and the Lower Heating Elements will cycle
on and off to maintain temperature.
CAUTION: As soon as the Timer is engaged, both Heating Elements will
become hot immediately. Use care not to place anything on top of the
Toaster Oven-Broiler. Do not touch Handgrip, Toaster Oven-Broiler or
any part of the Toaster Oven-Broiler without wearing oven mitts.
12. If desired, turn the Internal Oven Light ON; press the Light Switch to the
(
-) position. Watch food until desired color or temperature is achieved.
You may turn the Oven OFF and cancel cooking at any time by turning
the Timer to the OFF position or by turning the Select Cooking Mode
Control to the OFF (0) position.
13. At the end of the preset BAKE time, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
CAUTION: DO NOT LEAVE TOASTER OVEN-BROILER
UNATTENDED DURING BAKING.
14. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Wire Rack or Oven Pan (see Figure 8) and remove food from the
Toaster Oven-Broiler.
CAUTION: Be careful when removing food from the back of the Wire
Rack. The inside of the Toaster Oven-Broiler is very hot.
11
Instructions For Baking (Continued)
15. Close Glass Door.
16. Press the Light Switch to the (O) position to turn the Internal
Light OFF.
17. Unplug unit and allow to cool before cleaning.
NOTE: Do not use glass covers on baking pans. If using a glass or glass-
ceramic baking container, make sure it is at least 1-1/2 inches away
from the Upper Heating Element.
See User Maintenance Instructions. Unplug when not is use.
Hints For Baking
• Heavy-duty aluminum foil may be used to cover top of baking container
to reduce over-browning. Tuck ends of foil closely against edge of pan.
• Place food toward the back of the Toaster Oven-Broiler for better
browning.
• Food may cook faster than recipe or package time. Check for doneness
prior to end of cook time.
• Rotate and turn food over for more even browning halfway through the
cooking process.
• To prevent heat loss, avoid opening the Glass Door excessively.
• For best results, foods that contain a leavening agent should be baked on
the lowest Shelf Position of the Toaster Oven-Broiler.
Instructions For Broiling
Only the Upper Heating Elements will heat when this Toaster Oven-Broiler
function is used.
1. Plug into 120 V 60 Hz outlet. Close the Glass Door.
2. Make sure the Crumb Tray is firmly in place in the bottom of the Toaster
Oven-Broiler.
3. Place the Broiling Insert into the Oven Pan. Place food directly onto the
Broiling Insert. When broiling, both the Oven Pan and the Broiling Insert
(Oven Pan Assembly) must be used.
Place food 1 to 2 inches from
the top element.
Use the upper
shelf position
#1 or #2 when
possible
(See Figure 5.)
Place the Broiling Insert into the
Oven Pan
Figure 6
Figure 7
12
Instructions For Broiling (Continued)
4. Open the Glass Door. Place the Wire Rack in the top Shelf Position, with
the Wire Rack up or inverted (see Figure 5, positions #1 and #2) leaving
approximately 1 to 2 inches between the food and the Upper Heating
Elements. (See Figure 6.)
5. Place the food on the Oven Pan Assembly. Brush food with sauces or oil as
desired. Place the Oven Pan Assembly with food into the Toaster Oven-
Broiler and close the Glass Door. The Oven Pan will catch any juices that
drip during broiling. Never cover the Broiling Insert with aluminum foil as
this prevents juices and fat from dripping into the Oven Pan.
6. Set the Temperature Control to 450˚F.
7. Turn the Select Cooking Mode Control to BROIL (
).
8. Set the Timer for the desired time. When setting the Timer for less than
30 minutes, turn the Timer Control past the 30 Minute mark, then back
to the desired time. The Power Light will illuminate.
CAUTION: As soon as the Timer is engaged, the Toaster Oven-Broiler will
turn ON. The top Heating Elements will remain ON for the entire
cooking time.
CAUTION: As soon as the Timer is engaged the Upper Heating Elements
will become hot immediately. Use care not to place anything on top of the
Toaster Oven-Broiler. Do not touch Handgrip, Toaster Oven-Broiler or
any part of the Toaster Oven-Broiler without wearing oven mitts.
9. Turn the Internal Oven Light ON; press the Light Switch to the (
-)
position. Watch food until desired color or temperature is achieved. You
may turn the Oven OFF and cancel cooking at any time by turning the
Timer to the OFF position.
10. Broil according to package or recipe time. When broiling food that needs to
be cooked on both sides, set the Timer for the time necessary for 1 side.
11. At the end of the preset BROIL time, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
CAUTION: DO NOT LEAVE TOASTER OVEN-BROILER
UNATTENDED DURING BROILING.
12. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Oven Pan Assembly (see Figure 8 on page 16) and carefully pull about
halfway out of the Toaster Oven-Broiler. Turn the food, slide the Wire Rack
and Oven Pan Assembly into the Toaster Oven-Broiler and close the
Toaster Oven-Broiler Glass Door. Turn the Timer to the desired time.
13. When the BROIL time is complete, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
14. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Wire Rack or Oven Pan (see Figure 8) and remove food from the
Toaster Oven-Broiler.
CAUTION: Be careful when removing food from the back of the Wire Rack.
The inside of the Toaster Oven-Broiler is very hot.
15. Close Glass Door.
16. Press the Light Switch to the (O) position to turn the Internal Light OFF.
13
Instructions For Broiling (Continued)
17. Unplug unit and allow to cool before cleaning.
See User Maintenance Instructions. Unplug when not in use.
Hints For Broiling
• Use the Internal Oven Light to watch food and avoid over-browning.
• Do not place aluminum foil on top of Broiling Insert. Doing this traps grease
and can cause a fire.
• When broiling, trim excess fats from meat and score edges to reduce curling,
splattering and smoking.
• Always thaw meat before broiling.
Instructions For Top Browning
1. To Top Brown foods, follow the BROIL instructions but place the food in
the Oven Pan on the Wire Rack.
2. Turn the Internal Oven Light ON; press the Light Switch to the
(
-) position. Watch food until desired color is achieved. You may
turn the Oven OFF and cancel cooking at any time by turning the
Timer to the OFF position.
3. At the end of the preset BROIL time, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
CAUTION: DO NOT LEAVE TOASTER OVEN-BROILER
UNATTENDED DURING TOP BROWNING.
4. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Wire Rack or Oven Pan (see Figure 8) and remove food from the Toaster
Oven-Broiler.
CAUTION: Be careful when removing food from the back of the Wire Rack.
The inside of the Toaster Oven-Broiler is very hot.
5. Close Glass Door.
6. Press the Light Switch to the (O) position to turn the Internal Light OFF.
7. Unplug unit and allow to cool before cleaning.
See User Maintenance Instructions. Unplug when not in use.
Hints For Top Browning
• Use the Internal Oven Light to watch food and avoid over-browning.
• Top Brown may be used to top brown bagels (cut side up), English muffins or
melt cheese on sandwiches or casseroles.
14
Keep Warm
1. To use the KEEP WARM Function, set the Temperature Control to low
temperature (ON).
2. Turn the Select Cooking Mode Control to KEEP WARM (
).
3. Set the Timer for the desired time. When setting the Timer for less than
30 minutes, turn the Timer Control past the 30 Minute mark, then
back to the desired time. The Power Light will illuminate.
CAUTION: As soon as the Timer is engaged, the Toaster Oven-Broiler
will turn ON. The Lower Heating Elements will cycle on and off to
maintain temperature.
CAUTION: As soon as the Timer is engaged, both Lower Heating
Elements will become hot immediately. Use care not to place anything
on top of the Toaster Oven-Broiler. Do not touch the Handgrip,
Toaster Oven-Broiler or any part of the Toaster Oven-Broiler without
wearing oven mitts.
4. If desired, turn the Internal Oven Light ON; press the Light Switch to the
(
-) position. Watch food until desired color or temperature is achieved.
You may turn the Oven OFF and cancel cooking at any time by turning
the Timer to the OFF position.
5. At the end of the preset KEEP WARM time, a signal will sound, and the
Timer will finish in the OFF position. The Power Light will turn OFF.
CAUTION: DO NOT LEAVE TOASTER OVEN-BROILER
UNATTENDED WHILE USING THE KEEP WARM FUNCTION.
6. Open the Glass Door. Wearing protective oven mitts, attach Handgrip to
the Wire Rack or Oven Pan (see Figure 8) and remove food from the
Toaster Oven-Broiler.
CAUTION: Be careful when removing food from the back of the Wire
Rack. The inside of the Toaster Oven-Broiler is very hot.
7. Close Glass Door.
8. Press the Light Switch to the (O) position to turn the Internal
Light OFF.
9. Unplug unit and allow to cool before cleaning.
10. See User Maintenance Instructions. Unplug when not in use.
Hints for Keep Warm
• Use the Internal Oven Light to watch food and avoid over-browning.
• Use Keep Warm for short periods of time after food is cooked.
15
Special Features / Accessories
1 HOUR TIMER
The Timer also acts as the Toaster Oven-Broiler’s ON/OFF switch. Turn the
1 Hour Timer clockwise to select the appropriate cooking time.
NOTE: The Toaster Oven-Broiler will NOT TURN ON until the Timer is set.
When the time has expired, a signal will sound and the unit will turn OFF
automatically. If you wish to turn the Toaster Oven-Broiler OFF at any time,
manually turn the Timer to the OFF position. Unplug Toaster Oven-Broiler when
not in use.
HANDGRIP FOR WIRE RACK AND OVEN PAN
Figure 8
Wearing protective oven mitts, use the Handgrip to bring the Wire Rack and Oven
Pan in and out of the Toaster Oven-Broiler when hot.
REMOVABLE WIRE RACK
The Wire Rack must be used for all cooking functions. The Rack is removable for
easy cleaning and must be properly re-inserted before use.
REMOVABLE CRUMB TRAY
Although it is recommended that the Crumb Tray be used when cooking, the
Crumb Tray may be removed for easy cleaning.
POWER INDICATOR LIGHT
When you turn the 1 Hour Timer to the desired time, the Power Indicator Light
will illuminate. When the time has expired, the Toaster Oven-Broiler will shut OFF
automatically and the Power Indicator Light will go off.
OVEN PAN, BROIL INSERT
For best results, use Oven Pan to Bake, Top Brown, Keep Warm and to minimize
clean-up due to spills. When broiling, both the Oven Pan and the Broiling Insert
must be used.
INTERNAL LIGHT
Use the Internal Oven Light to watch your food’s progress as it cooks. This Light is
especially useful when toasting, broiling, top browning, or keeping foods warm.
16
Cooking Chart
Food
Temperature
350ºF
Select
Timer
Jiffy® Yellow Cake
25 minutes
26 minutes
6 minutes
20 minutes
12 minutes
DiGiorno® Supreme Pizza
Pillsbury® Buttermilk Biscuits
6 (4 oz.) Hamburger Patties
1 lb. Jumbo Hot Dogs
400ºF
450ºF
Broil
Broil
User Maintenance Instructions
This appliance requires little maintenance. It contains no user serviceable parts.
Do not try to repair it yourself. Any servicing requiring disassembly other than
cleaning must be performed by a qualified appliance repair technician.
CARE AND CLEANING
1. Turn the Temperature Control to OFF, turn the Select Cooking Mode
Control to “0,” turn Timer to OFF. Always unplug the Toaster Oven-Broiler
before cleaning.
2. Allow Toaster Oven-Broiler and accessories to cool completely before cleaning.
3. Clean the outside of the Toaster Oven-Broiler with a damp cloth and dry
thoroughly. A non-abrasive liquid cleaner may be used for stubborn stains. Rinse
and dry thoroughly. Do not use metal scouring pads or abrasive cleaners that will
scratch the surface.
4. Clean the Glass Door with a cloth or sponge dampened with warm, sudsy water.
Dry thoroughly.
5. Remove Handgrip, Broiling Insert, Oven Pan, Wire Rack and Crumb Tray.
Wash in soapy water and dry thoroughly.
6. If crumbs and spills have accumulated on the Crumb Tray, wipe with a damp
cloth. Always dry the Crumb Tray thoroughly before replacing.
7. DO NOT use abrasive cleaners or metal scouring pads to clean Broiling Insert,
Oven Pan or Wire Racks. For stubborn stains, clean with a nylon or polyester
mesh pad and a mild, non-abrasive cleaner. Rinse and dry thoroughly.
CAUTION: DO NOT use spray-on or other oven cleaners. Using these types of
cleaners may cause electrical damage.
17
INTERIOR CLEANING
1. Always unplug unit and allow to cool completely before cleaning
or moving.
2. Clean interior with a mild or non-abrasive cleaner and plastic cleaning
pad after each use to avoid build-up. Do not rub too hard as surface can
be scratched.
3. To remove baked on food, pour a small amount of cooking oil onto the
food and allow to stand for 5 to 10 minutes. Remove the softened food
with a soft cloth. Do not use steel wool, scouring pads or abrasive cleaners.
4. Rinse and dry thoroughly before closing the Glass Door.
EXTERIOR CLEANING
Wipe surfaces with a clean, damp cloth. Do not use abrasive cleaners, as they
may scratch the surface.
STORAGE
Unplug unit, allow to cool, and clean before storing. Never store while it is
hot or still plugged in. Wrap cord around the cord wrap at the back of the
Toaster Oven-Broiler. Do not put any stress on the cord where it enters the
unit, as it could cause the cord to fray and break. Store Toaster Oven-Broiler
in its box in a clean, dry place.
18
LIMITED ONE YEAR WARRANTY
Warranty: This VITANTONIO® product is warranted by Salton, Inc. to be free from defects in materials or
workmanship for a period of (1) year from the original purchase date. This product warranty covers only the
original consumer purchaser of the product.
Warranty Coverage: This warranty is void if the product has been damaged by accident in shipment,
unreasonable use, misuse, neglect, improper service, commercial use, repairs by unauthorized personnel,
normal wear and tear, improper assembly, installation or maintenance abuse or other causes not arising out
of defects in materials or workmanship. This warranty is effective only if the product is purchased and
operated in the USA, and does not extend to any units which have been used in violation of written
instructions furnished with the product or to units which have been altered or modified or to damage to
products or parts thereof which have had the serial number removed, altered, defaced or rendered illegible.
Implied Warranties: ANY IMPLIED WARRANTIES WHICH THE PURCHASER MAY HAVE ARE LIMITED IN
DURATION TO ONE (1) YEAR FROM THE DATE OF PURCHASE. Some states do not allow limitations on how
long an implied warranty lasts, so the above limitation may not apply to you.
Warranty Performance: During the above one-year warranty period, a product with a defect (at our
option) will be either repaired or replaced with a reconditioned comparable model when the product is
returned to the Repair Center. The repaired or replacement product will be in warranty for the balance of the
one-year warranty period and an additional one-month period. No charge will be made for such repair or
replacement.
Service and Repair: Should the appliance malfunction, you should first call toll-free 1 (800) 233-9054
between the hours of 9:00 am and 5:00 pm Central Standard Time and ask for CONSUMER SERVICE stating
that you are a consumer with a problem. Please refer to model number VT6 when you call.
In-Warranty Service (USA): For an appliance covered under the warranty period, no charge is made for
service or postage. Call for return authorization (800) 233-9054.
Out-of Warranty Service: A flat rate charge by model is made for out-of-warranty service. Include
$12.00 (U.S.) for return shipping and handling. We will notify you by mail of the amount of the charge for
service and require you to pay in advance for the repair or replacement.
For Products Purchased in the USA, but Used in Canada: You may return the product insured,
packaged with sufficient protection, and postage and insurance prepaid to the USA address listed below.
Please note that all customs duty / brokerage fees, if any, must be paid by you and we will require you to pay
the cost of customs duty / brokerage fees to us in advance of our performing any service.
Risk During Shipment: We cannot assume responsibility for loss or damage during incoming shipment.
For your protection, carefully package the product for shipment and insure it with the carrier. Be sure to
enclose the following items with your appliance: any accessories related to your problem, your full return
address and daytime phone number, a note describing the problem you experienced, a copy of your sales
receipt or other proof of purchase to determine warranty status. C.O.D. shipments cannot be accepted.
To return the appliance, ship to:
ATTN: Repair Center
To contact us, please write to, call, or email:
Salton, Inc.
Salton, Inc.
P.O. Box 7366
708 South Missouri Street
Macon, MO 63552
Columbia, MO 65205-7366
1-800-233-9054
E-mail: [email protected]
Limitation of Remedies: No representative or person is authorized to assume for Salton, Inc. any other
liability in connection with the sale of our products. There shall be no claims for defects or failure of
performance or product failure under any theory of tort, contract or commercial law including, but not
limited to negligence, gross negligence, strict liability, breach of warranty and breach of contract. Repair or
replacement shall be the sole remedy of the purchaser under this warranty, and in no event shall Salton
be liable for any incidental or consequential damages, losses or expenses. Some states do not
allow the exclusion or limitation of incidental or consequential damages, so the above limitation or exclusion
may not apply to you.
Legal Rights: This warranty gives you specific legal rights, and you may also have other rights which vary
from state to state.
©2003 Salton, Inc. All rights reserved.
Made in China
P/N 61337
5/03
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